Tuesday, December 8, 2015

12 Days of Christmas: Red Velvet Fudge Bars

It's my 12 Days of Christmas!
and Today is Day #3


RED VELVET FUDGE BARS

These bars are hands down a favorite in my family!  It's also one of my most popular blog recipes!  I get compliments on these bars all the time!  Combine the fact that they are delicious with the beautiful Red Velvet color, and they are the PERFECT bar to add to your Christmas dessert collection!  


Here's What You Need to Make the Red Velvet Fudge Bars:
  • one box red velvet cake mix
  • one stick butter, melted
  • 2 eggs, lightly beaten
  • 1 bag white chocolate chips
  • 1 cup semisweet chocolate chips 

Now Let's Make the Red Velvet Fudge Bars:
  1. Preheat your oven to 350 degrees and grease a 9x13 pan
  2. In a large mixing bowl stir together cake mix, melted butter, and eggs until well combined 
  3. Fold in the white chocolate and semi-sweet chocolate chips
  4. Spread mixture evenly into prepared pan
  5. Bake in oven for 20 minutes
  6. Remove from oven (you will see that the mixture is cooked but "puffy").  Use the back of a spatula and press down the bars evenly - making them flatter and more dense
  7. Put back into oven for 5 minutes
  8. Remove from oven and press down with spatula one more time
  9. Cool in pan completely
  10. Cut into even squares and store at room temperature

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