Wednesday, October 22, 2014

Pumpkin Spice White Chocolate Bars

I have an amazing, seasonal, PUMPKIN recipe for you to add to your recipe box!  I made these last week for a family party at my parents house, and they did not disappoint!  In fact, every single cookie disappeared at a super fast rate!

And these cookies are CAKE MIX RECIPE #48!!!

Your Shopping List for the Pumpkin Spice White Chocolate Bars:

  • one box pumpkin cake mix
  • 1 tsp cinnamon
  • 2 eggs, lightly beaten
  • 1 stick butter, melted
  • 1 bag white chocolate chips

Now Let's Make the Pumpkin Spice White Chocolate Bars:
  1. Preheat your oven to 350 degrees and grease a 9x13 baking dish
  2. In a medium sized mixing bowl, stir together the dry cake mix and cinnamon
  3. Add the melted butter and beaten eggs and stir until a soft dough forms
  4. Fold in the white chocolate chips
  5. Press dough into prepared pan
  6. Bake in preheated oven for 25 minutes
  7. Remove pan from oven and use the back of a spatula to press down and flatten the surface of the cookie bars
  8. Place pan on a wire rack and cool completely in pan
  9. Cut into 24 bars and store in an airtight container

You can order a three pack of pumpkin cake mix here:




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