Wednesday, May 20, 2015

Triple Chocolate Cookie Bars

Last Friday was our 6 year wedding anniversary!  You can read about it in this post!  It also happens to be Blakely's half birthday - she turned 2 1/2!!!  Now I know what you are thinking, and yes we always celebrate half birthdays in the Hilosky House!  It's a fun, simple tradition that I hope my girls will always keep and pass on when they have families of their own!  Normally, I would make some kind of a cake for this day, but John really wanted cookie bars!  He requested my Red Velvet Fudge Bars but since I didn't have any Red Velvet cake mix in the house (and I really didn't feel like dragging three kids to the food store), I made a new bar instead!

Cake Mix Recipe #51 - Triple Chocolate Cookie Bars

Chocolate cake mix plus white chocolate and semi-sweet chocolate chips give these bars a triple chocolate flavor!

And they were Oh So Delicious!  We started eating them on Friday and they were gone by Saturday!

Your Shopping List for the Triple Chocolate Cookie Bars:

  • 1 box chocolate cake mix
  • 2 eggs, beaten
  • 1 stick butter, melted
  • 1 generous cup of white chocolate chips 
  • 1 generous cup of semi-sweet chocolate chips

Now Let's Make the Triple Chocolate Cookie Bars:
  1. Preheat your oven to 350 degrees and grease a 9x13 baking dish
  2. In a large mixing bowl combine the chocolate cake mix, beaten eggs, and melted butter until a soft dough forms
  3. Stir in the white and chocolate chips
  4. Press dough into prepared baking dish
  5. Bake in preheated oven for 25 minutes until the edges are crisp
  6. Remove from oven and press down over the surface of the cookie bars with the back of a spatula - this isn't necessary but in my opinion it make the bars perfectly crisp on the outside and soft on the inside
  7. Allow pan to cool completely - at least one hour - before slicing into 24 squares and storing in an airtight container

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